Miller & Carter Garforth
Restaurant | Leeds | England | United Kingdom
Best steakhouses in Leeds
The "Miller & Carter Garforth" in Leeds, England, is a renowned steakhouse that belongs to the well-known British chain Miller & Carter, specializing in high-quality, perfectly cooked steaks. It is located near the town of Garforth, just east of the center of Leeds, and is a popular meeting place for steak lovers as well as guests looking for an upscale yet relaxed dining experience. The restaurant is housed in a converted 17th-century pub that was formerly known as "The Old George," combining historical elements such as exposed brick walls with modern elegance, accentuated by soft lighting and stylish details. This blend creates an inviting atmosphere that is perfect for romantic evenings or social gatherings with friends or family.
High quality steaks in Garforth
The menu at "Miller & Carter Garforth" is centered around steaks, which have been awarded the title of "Masters of Steak" by the chain—a testament to the careful selection and preparation of the meat. Particularly popular is the "50 Day-Aged Fillet," a tender cut of beef that has been aged for over 50 days, offering a buttery flavor, often served with a rich pepper sauce or another homemade sauce. Another highlight is the "Chateaubriand," a luxurious cut designed for two, known for its juiciness and intense flavor, making it perfect for a shared meal. In addition to the steaks, there are dishes like the "Smoky Barbecue Ribs," which are coated in a sweet and spicy glaze and served with crispy fries. Vegetarian guests can look forward to options like the "Wilted Spinach & Camembert Puff Pastry," a puff pastry dish filled with creamy cheese and vegetables, prepared with great care.
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The drink selection is equally impressive, providing the perfect accompaniment to the meals. The "Espresso Martini" is a favorite among cocktails, with its strong coffee flavor and a hint of sweetness that stylishly rounds off the dining experience. The wine list is extensive and focuses on red wines that pair excellently with the steaks, while beer lovers will find a selection of local and international varieties. For dessert, the "White Chocolate Crème Brûlée" tempts with its creamy texture and crispy caramel layer, offering a sweet contrast to the hearty main courses.
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The atmosphere at "Miller & Carter Garforth" is lively and elegant, with the restaurant recommending a smart-casual dress code that makes the visit feel special. It is particularly busy on weekends or for celebrations like birthdays and anniversaries, creating a sociable ambiance. The service is attentive and professional, with staff often praised for their friendliness and knowledge of the menu—they are happy to make recommendations or explain the various steak cuts. The open kitchen allows guests to watch the preparation process, which enhances trust in the quality of the dishes.
